Molcajete Mar y Tierra

A mix where sea and land come together. Grilled arrachera (beef), zarandeado style shrimp and octopus, panela cheese, grilled cactus, green sauce, and rice, served in a volcanic stone molcajete. On the side, a fresh salad and blue tortillas.

$58.00

Pescado Frito

Whole fish, perfectly fried until golden and crispy on the outside, tender on the inside. Served with rice and a fresh green salad.

$35.00

Pulpo Zarandeado

Tender octopus grilled and glazed in our house-made dried-chili zarandeado sauce. Served with rice and a crisp green salad. Smoky, bold, and full of coastal character.

$43.00

Camarón Zarandeado

Grilled shrimp glazed in our house-made dried-chili sauce, served with rice and a fresh green salad. Smoky, spicy, and full of bold coastal flavor.

$40.00

Sopa de Mariscos

A comforting seafood soup made with fish, surimi, shrimp, and octopus, simmered in a flavorful broth. Served with corn chips, chopped onion, and garlic on the side for the perfect finish.

$25.00

Enchiladas Verdes

Chicken enchiladas bathed in green salsa.

$19.99